Autumn in Huế – When the Dawn Awakens Simple Flavours

1 Morning in Huế – a clear and peaceful moment

It is no accident that autumn is considered the best time to experience Huế's gentle charm. In the early morning, mist still lingers on the mossy tiled roofs and soft sunlight filters through the trees along the Perfume River. The whole city seems wrapped in a pure, peaceful cloak. A stroll down the small streets and one deep breath are enough to make your heart slow down and feel much lighter.

2 Salted coffee – a flavour that captures autumn

On a crisp, cool morning, nothing beats sitting down at a small café and ordering a salted coffee (coffee topped with salted cream). Strong coffee blends with the rich, slightly salty cream for a taste that is unusual yet captivating and hard to forget. In Huế, drinking salted coffee is more than just having coffee. It is a way to feel the slow rhythm of life and enjoy quiet moments during peaceful autumn days.

3 Sticky rice with corn – a breakfast full of rustic charm

If salted coffee carries Huế's signature character, xôi bắp (sticky rice with corn) captures its rustic, simple and homely side. A warm parcel of xôi bắp, with soft, nutty corn kernels, crunchy roasted peanuts and fragrant sesame salt, has long been a familiar breakfast for the people here. Take a bite and let the sweet, nutty flavour spread across your tongue. You will feel a warmth rising inside, as if embraced by the gentle spirit of the ancient capital.